ERDINGER Hefe-Weizen
The premium wheat beer for those who love unforgettable good flavor - ERDINGER ‘Hefe-Weizen with fine yeast’ is brewed according to a traditional recipe and in strict accordance with the Bavarian Purity Law of 1516. Only the finest ingredients are used. Even today, the beer is still
bottle-fermented in the traditional way: it takes three to four weeks for ERDINGER Weissbier to mature in the bottle. Incomparable flavor - the classic among wheat beers!
By the way, a proper Hefe-Weizen should be poured by swirling the remainder of yeast in the bottle at the end of the pouring.
5.3% ABV
ERDINGER Hefe-Weizen Tasting Notes
TASTING NOTES
Cloudy, golden color with a bright white head that holds well.
The aroma is slightly sweet and somewhat citrusy with a touch of clove.
The body is medium-light which combines with a good level of natural carbonation to give a zesty and then creamy mouthfeel.
The flavor is mildly sweet up front with a good deal of sensation from the carbonation. The middle of the palate offers some citrusy notes. The finish brings out a swirl of elegant hop flavor and bitterness, leaving a fresh, clean aftertaste. Quite distinct in its citrusy elements, and very refreshing.
